Dish up a classic comfort food this St. Patrick's Day
Last updated 3/10/2022 at 11:40am
Everyone has "corned beef and cabbage" on the brain come St. Patrick's Day. But another flavorful dish might appeal to a greater number of people with Irish roots.
Shepherd's Pie is a savory dish made of minced lamb that originated in England but also made the jump to Ireland, where it became a popular comfort food. While Shepherd's Pie can be made with freshly cooked ground meat, it also is a...